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Syngnathiformes (Pipefishes and seahorses) >
Syngnathidae (Pipefishes and seahorses) > Syngnathinae
Etymology: Syngnathus: Greek, syn, symphysis = grown together + Greek, gnathos = jaw (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina demersal. Temperate; 47°N - 42°N, 12°E - 16°E
Mediterranean Sea: northwestern Adriatic Sea.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 19.0 cm TL macho/indeterminado; (Ref. 6733)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Can be diagnosed by having snout depth 6-8 times in its length and snout length more than half of head length (Ref. 59043).
Found mostly amongst detritus or vegetation over shallow muddy bottom (Ref. 6733). Ovoviviparous (Ref. 205). The male carries the eggs in a brood pouch which is found under the tail (Ref. 205).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Male carries the eggs in a brood pouch (Ref. 205).
Wheeler, A., 1979. Syngnathidae. p. 274-279. In J.C. Hureau and Th. Monod (eds.) Check-list of the fishes of the north-eastern Atlantic and of the Mediterranean (CLOFNAM). UNESCO, Paris. Vol. 1. (Ref. 7501)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00028 (0.00012 - 0.00065), b=3.21 (3.03 - 3.39), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 52.5 [12.1, 189.1] mg/100g; Iron = 0.565 [0.233, 1.586] mg/100g; Protein = 3.01 [0.00, 6.74] %; Omega3 = 0.53 [0.22, 1.27] g/100g; Selenium = 8.08 [1.48, 24.49] μg/100g; VitaminA = 21.5 [7.6, 64.9] μg/100g; Zinc = 0.786 [0.382, 1.516] mg/100g (wet weight);