Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser; brackwasser pelagic-neritic; amphidrom (Ref. 51243); tiefenbereich 0 - 50 m (Ref. 188). Tropical; 29°N - 8°S, 72°E - 124°E (Ref. 188)
Indo-Pacific: Indian Ocean (Malabar coast to Calcutta), Java Sea (off Java), Arafura Sea (Ref. 9819), South China Sea (Singapore, Gulf of Thailand), East China Sea (north to Taiwan Island).
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 22.0 cm SL Männchen/unbestimmt; (Ref. 108866); max. veröff. Gewicht: 193.00 g (Ref. 92920); max. veröff. Gewicht: 193.00 g
Rückenflossenstacheln (insgesamt) : 0; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 35 - 48. Belly with usually 17 to 21 + 8 or 9, total 25 to 30 scutes. Eye large, lower jaw projecting. Dorsal fin origin a little before midpoint of body; anal fin origin under hind part of dorsal fin base. Vertical striae on scales traversing whole scale or overlapping across center of scale. Swim bladder with two tubes passing back in the muscles on either side of haemal spines.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Occurs in coastal waters but enters estuaries and presumably able to tolerate lowered salinities. Feeds on plankton (probably small crustaceans, etc.).
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: weniger kommerziell
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Schätzungen auf der Grundlage von Modellen
Bevorzugte Temperatur (Ref.
123201): 25 - 29.2, mean 28.6 °C (based on 752 cells).
Phylogenetischer Diversitätsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00523 - 0.01324), b=3.02 (2.89 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophische Ebene (Ref.
69278): 3.5 ±0.47 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Anfälligkeit der Fischerei (Ref.
59153): Low vulnerability (17 of 100).
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Nährstoffe (Ref.
124155): Calcium = 183 [103, 368] mg/100g; Iron = 1.53 [0.91, 2.45] mg/100g; Protein = 19.3 [17.9, 20.7] %; Omega3 = 0.422 [0.221, 0.802] g/100g; Selenium = 36.8 [19.1, 76.5] μg/100g; VitaminA = 23.3 [9.0, 55.8] μg/100g; Zinc = 1.75 [1.27, 2.40] mg/100g (wet weight);