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Clupanodon thrissa (Linnaeus, 1758)

Chinese gizzard shad
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Clupanodon thrissa   AquaMaps   Data sources: GBIF OBIS
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Clupanodon thrissa
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Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Clupanodon: Latin, clupea = sardine, derived from Clupeus = shield; doubtless a reference to the scales covering the body of the fish (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; zoet water; brak water; anadroom (Ref. 51243); diepte 0 - 50 m (Ref. 188). Tropical; 41°N - 6°N, 98°E - 128°E (Ref. 188)

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Northwest Pacific: China, apparently south to Viet Nam (Philippine records of Fowler appear doubtful). Eastern Indian Ocean: Specimens were recorded from Phuket Island, Thailand (Andaman Sea).

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 26.0 cm SL mannelijk / geslacht onbekend; (Ref. 188)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Anale stekels: 0; Anale zachte stralen: 22 - 28. Body moderately deep; belly with 16 to 19 (usually 18) + 9 to 12 (usually 10 or 11) total 27 to 31 (usually 29 or 30) scutes; pre-dorsal scutes present, 17 to 26 (usually 20 to 25). gill rakers of first arch at least 3/4 length of gill filaments. Vertebrae 43 to 46 (usually 44 or 45). A dark spot behind gill opening, followed by further spots on flank.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Found in coastal waters and in rivers, presumably tolerating brackish water, if not fully fresh condition. More data needed.

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 02 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Reports of ciguatera poisoning (Ref. 4690)





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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale databanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24 - 29, mean 27.4 °C (based on 184 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00531 - 0.01641), b=3.07 (2.92 - 3.22), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.1   ±0.3 se; based on size and trophs of closest relatives
Generation time: 3.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Weerstandsvermogen (Ref. 120179):  Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Assuming tm=1).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (78 of 100).
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 190 [104, 334] mg/100g; Iron = 1.8 [1.1, 2.9] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.415 [0.238, 0.736] g/100g; Selenium = 38 [19, 72] μg/100g; VitaminA = 34.9 [15.0, 81.3] μg/100g; Zinc = 1.58 [1.12, 2.27] mg/100g (wet weight);