Dorosoma petenense, Threadfin shad : fisheries, bait

Dorosoma petenense (Günther, 1867)

Threadfin shad
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Dorosoma petenense   AquaMaps   Data sources: GBIF OBIS
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Dorosoma petenense
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Classificatie / Namen Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Dorosoma: Greek, doris = lance + Greek, soma = body (Ref. 45335)petenense: Named after the type locality, Lake Peten, Yucatan (Ref. 10294).
Eponymy: This is a toponym referring to Lake Petén, Guatemala, the type locality. (Ref. 128868), visit book page.
More on author: Günther.

Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied Ecologie

marien; zoet water; brak water pelagic-neritic; anadroom (Ref. 138280); diepte 0 - 15 m (Ref. 39049). Subtropical; 20°C - 30°C (Ref. 115833); 42°N - 15°N, 159°W - 81°W (Ref. 188)

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North and Central America: Gulf of Mexico drainage, Mississippi system, from the Ohio River of Kentucky and southern Indiana southwest to Oklahoma, and south to Texas and Florida, also rivers around the Gulf to northern Guatemala; also Belize River, British Honduras. Introduced in Hawaiian waters (Ref. 188) and in Chesapeake Bay tributaries (Ref. 93252).

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturiteit: Lm 5.2, range 5 - 5.5 cm
Max length : 33.0 cm TL mannelijk / geslacht onbekend; (Ref. 96339); common length : 10.0 cm SL mannelijk / geslacht onbekend; (Ref. 9291); max. gerapporteerde leeftijd: 4 Jaren (Ref. 12193)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Dorsale zachte stralen (totaal) : 11 - 15; Anale stekels: 0; Anale zachte stralen: 17 - 27; Wervels: 43 - 44. Body moderately deep; belly with 15 to 18 + 8 to 12 scutes. Mouth small. Last dorsal fin ray long, about equal to distance from snout tip to mid-pectoral fin or beyond; anal fin relatively short. Scales relatively large, regularly arranged. A dark spot behind gill opening. Gill rakers fine and numerous (Ref. 188). Body bright silvery, especially on sides, opercles and underparts. Back and upper sides bluish black or dark olivaceous (Ref. 37032).
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Often schooling, occurring mainly in freshwater (in large rivers, reservoirs, lakes, and swamps). Adults prefer the presence of smooth, steep-sided surfaces such as dams, cement-lined pools and rip rapped streams (Ref. 39049). But they are also found in brackish or saline water of estuaries and bays (up to 32.3 ppt salinity (Ref. 39050); juveniles to about 15 ppt). Larvae are pelagic probably found only in freshwater (Ref. 39046). Filter-feeders, but not entirely herbivorous since recorded food items include copepods, cladocerans and fish fry. Also feed on organic material of sand and detritus bottoms (Ref. 9114). Breed in the spring and in autumn, in freshwater, near or over plants or other objects. Eggs adhere to aquatic vegetation (Ref. 4639). Caught exclusively in fresh waters and sometimes in mouths of rivers (Ref. 9291). Also Ref. 58302.

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Breed in spring and again in autumn, in open waters near or over plants or other objects; eggs slightly adhesive (Ref. 188). Females can produce 5,000 to 20,000 eggs depending upon their size (Ref. 44091).

Hoofdreferentie Upload uw referenties | Referenties | Coördinator | Medewerkers

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))

  Niet bedreigd (LC) ; Date assessed: 24 October 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van minder commercieel belang; aas: usually
FAO - Publication: search | FishSource | Sea Around Us

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Schattingen op basis van modellen

Gewenste temperatuur (Ref. 123201): 23.3 - 28.1, mean 25.5 °C (based on 182 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00871 (0.00535 - 0.01418), b=2.99 (2.85 - 3.13), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  2.8   ±0.1 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (tm=1-2; tmax=4; Fec=800).
Kwetsbaarheid van de visserij (Ref. 59153):  Low vulnerability (23 of 100). 🛈
Prijsklasse (Ref. 80766):   Low.
Voedingsstoffen (Ref. 124155):  Calcium = 116 [71, 204] mg/100g; Iron = 1.74 [1.04, 2.98] mg/100g; Protein = 19.5 [18.4, 20.6] %; Omega3 = 0.499 [0.289, 0.845] g/100g; Selenium = 14.5 [7.5, 28.1] μg/100g; VitaminA = 18.6 [7.2, 48.4] μg/100g; Zinc = 1.18 [0.82, 1.68] mg/100g (wet weight);