分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の; 移住性ではない. Tropical; 2°S - 10°S
Southwest Pacific: known from several sites but probably extends from Toro Pass near the mouth of the Fly River (Papua New Guinea) to Vogelkop Peninsula, Irian Jaya, and from Woods Inlet in Darwin Harbor, Australia.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 3.5 cm TL オス/雌雄の選別がない; (Ref. 9786)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 3 - 4; 背鰭 (合計) : 5 - 6; 肛門の骨: 1; 臀鰭: 10 - 12. Predorsal scale count 14 to 17. Sexual dimorphism not apparent in this species.
Found in mangrove swamps and saline creeks (Ref. 9786, 44894). Occurs infringing coastal mangroves in brackish or marine waters. Aggregations shelter among submerged roots or inundated leaves and branches (Ref. 44894). This is a planktivorous species which adapts well to freshwater environment. May occur in large schools, frequently in muddy waters. Sympatric with P. cyanodorsalis over part of its range (Ref. 9786). Probably more widespread, but has escaped notice due to its small size and largely inaccessible habitat (Ref. 44894).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Ivantsoff, W., 1999. Order Atheriniformes. Pseudomugilidae. Blue eyes. p. 2109-2112. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Volume 4. Bony fishes part 2 (Mugilidae to Carangidae). FAO, Rome. (Ref. 9786)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 興味がない
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 27.9 - 29.1, mean 28.7 °C (based on 249 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.45 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
