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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Harengula: Old English haring, hering = mackerel, the fish Clupea harengus (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
Biển; Thuộc về nước lợ Cùng sống ở rạn san hô; Mức độ sâu 0 - 50 m (Ref. 188). Subtropical; 31°N - 7°S, 99°W - 47°W (Ref. 188)
Western Atlantic: Gulf of Mexico and southeastern Florida to northern Brazil, including the Bahamas, the entire Caribbean and the West Indies.
Length at first maturity / Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm ?, range 7 - ? cm
Max length : 22.5 cm TL con đực/không giới tính; (Ref. 126891); common length : 10.0 cm SL con đực/không giới tính; (Ref. 188); Khối lượng cực đại được công bố: 109.00 g (Ref. 126891)
Các tia vây lưng cứng (tổng cộng) : 0; Các vây lưng mềm (tổng cộng) : 15 - 21; Tia cứng vây hậu môn: 0; Tia mềm vây hậu môn: 12 - 23. Tooth-plate on tongue and tooth plate behind it (basihyal and basibranchials tooth plates) broad, their width about 3 to 5 times in their combined length, the basibranchial tooth plate with a distinct bulge in front. Scales fairly strongly attached, not easily lost. No dark pigment on dorsal fin tip (Ref. 188). Silvery, with a dark greenish back. Diffuse yellow or pale orange spot at edge of opercle. Body slender, lower profile not strongly curved (Ref. 7251).
Occurs in coastal waters, estuaries and lagoons, tolerating low salinities. Can tolerate a broad range of salinity levels (Ref. 26938). Forms schools, small individuals often along sandy beaches. Its flesh has an unpleasant odor. Utilized as fishmeal (Ref. 5217).
Life cycle and mating behavior
Maturities | Sự tái sinh sản | Spawnings | Egg(s) | Fecundities | Ấu trùng
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Các nghề cá: buôn bán nhỏ; mồi: usually
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Estimates based on models
Preferred temperature (Ref.
123201): 24.3 - 28, mean 26.8 °C (based on 230 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00791 - 0.01004), b=3.05 (3.02 - 3.08), in cm total length, based on LWR estimates for this species (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.3 ±0.3 se; based on diet studies.
Generation time: 2.6 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Thích nghi nhanh (Ref.
120179): Chiêù cao, thời gian nhân đôi của chủng quần tối thiểu là dưới 15 tháng (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (28 of 100).
Nutrients (Ref.
124155): Calcium = 64.6 [30.1, 127.7] mg/100g; Iron = 1.01 [0.50, 1.87] mg/100g; Protein = 20.1 [18.8, 21.4] %; Omega3 = 0.39 [0.21, 0.71] g/100g; Selenium = 14.5 [6.7, 31.4] μg/100g; VitaminA = 65.7 [20.2, 208.6] μg/100g; Zinc = 1.1 [0.7, 1.8] mg/100g (wet weight);