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Clupeiformes (Herrings) >
Alosidae (Shads and Sardines)
Etymology: Sardinops: Latin and Greek, sarda = sardine; name related to the island of Sardinia + Greek, ops = appearance (Ref. 45335); sagax: From the latin word 'sagax' which means of quick perception, acute, or alert (Ref. 6885).
More on author: Jenyns.
Môi trường: môi trường / vùng khí hậu / Mức độ sâu / phạm vi phân phối
Sinh thái học
biển pelagic-neritic; Ở đại duơng, biển (Ref. 138310); mức độ sâu 0 - 200 m (Ref. 188). Subtropical; 9°C - 21°C (Ref. 6390); 61°N - 47°S, 145°W - 180°E (Ref. 36641)
Indo-Pacific: southern Africa to eastern Pacific (Ref. 27267). Three lineages were confirmed through cluster and parsimony analyses of haplotypic divergences: southern Africa (ocellatus) and Australia (neopilchardus); Chile (sagax) and California (caeruleus); and, Japan (melanostictus) (Ref. 36641).
Chiều dài lúc trưởng thành đầu tiên / Bộ gần gũi / Khối lượng (Trọng lượng) / Tuổi
Chín muồi sinh dục: Lm 9.0  range ? - ? cm
Max length : 39.5 cm SL con đực/không giới tính; (Ref. 9291); common length : 20.0 cm SL con đực/không giới tính; (Ref. 188); Khối lượng cực đại được công bố: 486.00 g (Ref. 6885); Tuổi cực đại được báo cáo: 25 các năm (Ref. 188)
Các tia vây lưng cứng (tổng cộng) : 0; Các vây lưng mềm (tổng cộng) : 13 - 21; Tia cứng vây hậu môn: 0; Tia mềm vây hậu môn: 12 - 23; Động vật có xương sống: 48 - 54. Body cylindrical and elongate; ventral part of operculum with clear cut bony striae radiating downwards; belly rounded with ventral scutes; back blue green; flanks white, with 1 to 3 series of dark spots along the middle (Ref. 55763). The radiating bony striae on the operculum distinguish this species from all other clupeids in the area. The radiating bony striae on the operculum distinguish this fish from all other clupeids in the area. In New Zealand the species appears to grow larger (21.3 cm standard length; cf. 19.7 cm), has slightly larger eggs and a higher mean number of vertebrae (50.52; cf. 49 to 50.08 in various samples) (Ref. 859).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Neritic (Ref. 11230). A coastal species that forms large schools (Ref. 188). Adults occur at temperatures ranging from 16° to 23°C in summer and from 10° to 18°C in winter. They feed mainly on planktonic crustaceans. Young fish feed on zooplankton such as copepod and adults on phytoplankton (Ref. 39882). Oviparous, with pelagic eggs, and pelagic larvae (Ref. 265). Possibly can live up to 25 years (Ref. 265). In the California region, pilchards make northward migrations early in summer and travel back south again in autumn. With each year of life, the migration becomes farther (Ref. 6885). Marketed fresh, frozen or canned. Utilized mainly for fish meal; but also eaten fried and broiled (Ref. 9988). Main source of landing: NE Pacific: Mexico (Ref. 4931).
Oviparous (Ref. 265). In the Gulf of California, some individuals spawn in their first year, but most in their second (Ref. 188).
In Australia (as S. neopilchardus), this species breeds in spring and summer in southern part of range, and in summer and autumn in northern part, apparently related to seasonal movement of the limiting 14°C and 21°C isotherms, then autumn to early spring (Ref. 6390). It was believed that individual Australian pilchards only spawn once or twice in a season (Ref. 26422, 26424), but research on related species suggests that they may spawn a number of times (Ref. 6882). Batch fecundities range from about 10,000 eggs in 13 cm long females to about 45,000 eggs in females of about 18 cm (Ref. 26420).
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Tình trạng Sách đỏ IUCN (Ref. 130435: Version 2025-2 (Global))
Mối đe dọa đối với con người
Harmless
Sử dụng của con người
Các nghề cá: tính thương mại cao; mồi: usually
Các công cụ
Báo cáo đặc biệt
Tải xuống XML
Các nguồn internet
Ước tính dựa trên mô hình
Nhiệt độ ưa thích (Tài liệu tham khảo
123201): 9.5 - 25.2, mean 17.9 °C (based on 938 cells).
Chỉ số đa dạng phát sinh loài (Tài liệu tham khảo
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00640 - 0.00942), b=3.10 (3.05 - 3.15), in cm total length, based on LWR estimates for this species (Ref.
93245).
Mức dinh dưỡng (Tài liệu tham khảo
69278): 2.8 ±0.1 se; based on diet studies.
Generation time: 2.6 (2.2 - 2.8) years. Estimated as median ln(3)/K based on 58
growth studies.
Thích nghi nhanh (Tài liệu tham khảo
120179): Trung bình, thời gian nhân đôi của chủng quần tối thiểu là 1.4 - 4.4 năm (K=0.45; tm=2; tmax=13-25; Fec=10,000).
Prior r = 0.54, 95% CL = 0.36 - 0.81, Based on 6 full stock assessments.
Sự dễ bị tổn thương của nghề đánh cá (Ref.
59153): Low to moderate vulnerability (33 of 100).
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Sự dễ bị tổn thương của khí hậu (Ref.
125649): Low vulnerability (16 of 100).
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Chất dinh dưỡng (Ref.
124155): Calcium = 185 [49, 457] mg/100g; Iron = 2.12 [0.69, 5.66] mg/100g; Protein = 20.5 [17.9, 22.6] %; Omega3 = 0.762 [0.385, 1.536] g/100g; Selenium = 43.3 [13.0, 137.7] μg/100g; VitaminA = 14.8 [2.9, 62.4] μg/100g; Zinc = 1.85 [0.57, 3.60] mg/100g (wet weight); based on
nutrient studies.