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Notolabrus tetricus (Richardson, 1840)

Blue-throated wrasse
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Notolabrus tetricus   AquaMaps   Data sources: GBIF OBIS
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Image of Notolabrus tetricus (Blue-throated wrasse)
Notolabrus tetricus
Male picture by Lam, V.H.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335);  tetricus: Specific epithet meaning grim, referring to the rather forbidding appearance of large terminal phase individuals..
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad ? - 50 m (Ref. 9563). Temperate

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southwest Pacific: restricted to southeastern Australia, from New South Wales to South Australia, including Tasmania.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL macho / no sexado; (Ref. 9563)

Biología     Glosario (por ej. epibenthic)

Found on rocky reefs (Ref. 9563).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Referencias | Coordinador : Westneat, Mark | Colaboradores

Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
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Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
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Toxicities (LC50s)
Genetics
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Nombres comunes
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References
Referencias

Herramientas

E-book | Guía de campo | Asistente para frecuencias de tallas | Herramienta de ciclo de vida | Mapa de puntos | Classification Tree | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Datos específicos | Nombres comunes | Photos

Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 14.3 - 20.6, mean 17.5 °C (based on 130 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00922 - 0.04317), b=2.99 (2.79 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.6   ±0.5 se; based on size and trophs of closest relatives
Resiliencia (Ref. 120179):  Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Nutrients (Ref. 124155):  Calcium = 12.1 [5.2, 22.1] mg/100g; Iron = 0.176 [0.091, 0.394] mg/100g; Protein = 18.4 [15.7, 20.8] %; Omega3 = 0.263 [0.137, 0.519] g/100g; Selenium = 7.81 [3.56, 17.29] μg/100g; VitaminA = 39.3 [8.8, 240.8] μg/100g; Zinc = 0.519 [0.327, 0.974] mg/100g (wet weight);