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Latropiscis purpurissatus (Richardson, 1843)

Sergeant baker
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Latropiscis purpurissatus   AquaMaps   Data sources: GBIF OBIS
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Image of Latropiscis purpurissatus (Sergeant baker)
Latropiscis purpurissatus
Picture by Camrrubi, J.-F.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa

> Aulopiformes (Grinners) > Aulopidae (Aulopus)
Etymology: More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range 生態学

海 関連する礁; 深さの範囲 ? - 100 m (Ref. 9563). Subtropical; 26°S - 29°S

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Southwest Pacific: Endemic to Australia (Ref. 7300), but also reported from New Zealand (Ref. 38927).

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 9563)

生物学     用語集 (例 epibenthic)

A temperate, benthic species inhabiting rocky reefs and soft bottoms on the continental shelf (Ref. 7300, 9563).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : Thompson, Bruce | 協力者

Paxton, J.R. and V.H. Niem, 1999. Aulopidae: aulopus. p. 1919-1920. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 3. Batoid fishes, chimaeras and bony fishes. Part 1 (Elopidae to Linophrynidae). FAO, Rome. (Ref. 39808)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 12 October 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

FAO - Publication: search | FishSource |

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インターネットの情報源

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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00187 - 0.01067), b=3.12 (2.91 - 3.33), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  4.0   ±0.66 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 22.4 [8.3, 53.0] mg/100g; Iron = 0.5 [0.2, 1.0] mg/100g; Protein = 17.3 [14.3, 19.7] %; Omega3 = 0.105 [0.032, 0.258] g/100g; Selenium = 22.7 [9.1, 53.4] μg/100g; VitaminA = 28.1 [7.3, 100.6] μg/100g; Zinc = 0.611 [0.372, 0.970] mg/100g (wet weight);