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Anguilliformes (Eels and morays) >
Congridae (Conger and garden eels) > Bathymyrinae
Etymology: Ariosoma: Greek, ari = very, strength, superiority + Greek, soma = body (Ref. 45335).
More on author: Ogilby.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 1 - 100 m (Ref. 9292). Tropical; 30°N - 4°N
Eastern Central Pacific: Gulf of California to Colombia.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm TL macho/indeterminado; (Ref. 5227)
Inhabits sand flats, often in protected bays and coves. Can bury and move about beneath sand. Often bury during the day and forage in the open at night (Ref. 5227).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Smith, D.G., 1995. Congridae. Congrios. p. 1026-1035. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9292)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: sem interesse
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 20.9 - 28.9, mean 27.2 °C (based on 72 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00110 (0.00044 - 0.00274), b=3.07 (2.85 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.8 ±0.6 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 69.2 [39.5, 118.8] mg/100g; Iron = 0.727 [0.442, 1.237] mg/100g; Protein = 18.4 [15.4, 21.5] %; Omega3 = 0.14 [0.06, 0.41] g/100g; Selenium = 39.2 [21.2, 82.5] μg/100g; VitaminA = 127 [40, 388] μg/100g; Zinc = 1.11 [0.78, 1.55] mg/100g (wet weight);