分类 / Names
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Teleostei >
Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
More on author: Bloch.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 海洋洄游的 (Ref. 51243); 深度上下限 1 - 20 m (Ref. 9710), usually 1 - ? m (Ref. 55288). 熱帶; 41°N - 24°S, 99°W - 34°W
Western Atlantic: Massachusetts, USA to Brazil, including the Bahamas and West Indies.
西大西洋: 美國麻薩諸塞州到巴西, 包括巴哈馬與西印度群島。
Length at first maturity / 大小 / 重量 / 年龄
Maturity: Lm 40.5, range 38 - ? cm
Max length : 183 cm TL 雄鱼/尚未辨别雌雄; (Ref. 26340); 最大体重: 7.8 kg (Ref. 4699)
背棘 (总数) : 16 - 18; 背的软条 (总数) : 15 - 19; 臀棘: 0; 臀鳍软条: 15 - 20; 脊椎骨: 47 - 48. Interpelvic process small and bifid. Lateral line gently curving down toward caudal peduncle. Intestine with 2 folds and 3 limbs. Swim bladder absent. Body covered with small scales. Anterior third of first dorsal fin black. Pelvic fins relatively long. Sides silvery with one long mid-lateral stripe and with several rows of yellow-orange streaks of variable length and small yellow spots above and below the stripe.
腹鳍间的突起小而两裂的。 侧线逐渐地对于尾柄弯曲下来。 肠道有 2 摺层与 3 肢翼。 泳鳔不存在。 身体覆盖着小鳞片。 第一背鳍黑色的前三分之一。 腹鳍相当长的。 侧边银色的有一条长的侧面中央的斑纹与具有可变长度与小的黄斑上面与下面的橘黄色条纹的几排斑纹。
Most abundant in clear waters around coral reefs, occasionally forming schools. Feeds on clupeoids (Harengula, Jenkinsia and Opisthonema) and atherinids (Allanetta [= Craterocephalus), squids and shrimps. Good food and game fish (Ref. 5521). Utilized fresh, smoked and frozen; consumed pan-fried, broiled and baked (Ref. 9987). Sometimes called the "Painted Mackerel" (Ref. 13442).
珊瑚礁的周围最丰富在清澈的水域, 偶然地形成群体。 吃鲱鱼 ( Harengula ， Jenkinsia 与 Opisthonema) 与银汉鱼 ( Allanetta[= Craterocephalus) ，乌贼与虾。 好食物与游钓鱼类.(参考文献 5521) 被烟熏而且冻结的生鲜使用; 消费油锅炸的, 火烤的与烧烤。 (参考文献 9987) 有时被称为 " 描画的鲭 " 。 (参考文献 13442)
西大西洋: 美國麻薩諸塞州到巴西, 包括巴哈馬與西印度群島。
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
人类利用
渔业: 低经济; 游钓鱼种: 是的
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Estimates based on models
Preferred temperature (Ref.
123201): 23.4 - 28.1, mean 27.3 °C (based on 977 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00522 - 0.01830), b=3.01 (2.86 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 4.5 ±0.4 se; based on diet studies.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Fec=160,000; assuming tm=2-4).
Prior r = 0.37, 95% CL = 0.25 - 0.56, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (57 of 100).
Nutrients (Ref.
124155): Calcium = 8.08 [3.23, 27.36] mg/100g; Iron = 0.327 [0.126, 0.834] mg/100g; Protein = 21.2 [19.7, 22.7] %; Omega3 = 0.113 [0.070, 0.193] g/100g; Selenium = 39.6 [12.7, 130.5] μg/100g; VitaminA = 66.6 [12.9, 341.5] μg/100g; Zinc = 0.541 [0.330, 0.918] mg/100g (wet weight);
