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Myoxocephalus stelleri Tilesius, 1811

Steller's sculpin
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Myoxocephalus stelleri   AquaMaps   Data sources: GBIF OBIS
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Image of Myoxocephalus stelleri (Steller\
Myoxocephalus stelleri
Picture by Kim, I.-S.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Cottidae (Sculpins)
Etymology: Myoxocephalus: Greek, myos = muscle, and also, mouse + Greek, kephale = head (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री; खारा प्रवाल-भित्ति संयुक्त; गहराई सीमा 0 - 60 m (Ref. 50550). Temperate

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

North Pacific: Unalaska I., Aleutian Is. To SE Alaska at Port Conclusion; Commander Is. and east coast of Kamchatka to Sea of Okhotsk and to Sea of Japan to South Korea.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 62.0 cm FL पुल्लिंग / अलिंग; (Ref. 115020); अधिकतम प्रकाशित वज़न: 4.0 kg (Ref. 115020); अधिकतम सूचित उम्र: 12 वर्षो (Ref. 56449)

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Occurs in the littoral zone (Ref. 26334), over rocky reefs (Ref. 559). Enters rivers (Refs. 2058, 37812).

Life cycle and mating behavior Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Nakabo, T., 2002. Fishes of Japan with pictorial keys to the species, English edition II. Tokai University Press, Japan, pp 867-1749. (Ref. 43239)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: व्यापारिक
FAO - Publication: search | FishSource |

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
Diet compositions
Food consumptions
Food rations
परभक्षी
Ecology
पारिस्थितिकी
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
पुनरुत्पत्ति
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
लार्वा
लारवल गतिकी
Distribution
देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
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भूमिका
BRUVS - Videos
Anatomy
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दिमाग
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
मत्स्य आवाज़े
Diseases / Parasites
Toxicities (LC50s)
Genetics
आनुवंशिकी
Electrophoreses
Heritabilities
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
Outreach
सहयोगीयो
Taxonomy
आम नाम
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आकृति विज्ञान
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तस्वीरे
References
संदर्भ

साधन

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Summary page | Point data | आम नाम | Photos

इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.6 - 8.5, mean 2.6 °C (based on 572 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00446 - 0.01481), b=3.18 (3.01 - 3.35), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.7   ±0.2 se; based on size and trophs of closest relatives
लौटाव (Ref. 120179):  माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (54 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 41.2 [6.4, 105.8] mg/100g; Iron = 0.155 [0.048, 0.466] mg/100g; Protein = 19.7 [16.8, 22.0] %; Omega3 = 0.349 [0.144, 1.013] g/100g; Selenium = 9.39 [3.79, 23.61] μg/100g; VitaminA = 39.5 [10.9, 145.8] μg/100g; Zinc = 0.916 [0.357, 1.861] mg/100g (wet weight);