>
Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Cirrhilabrus: Latin, cirrus = curl fringe + Greek, labros = furious (Ref. 45335).
More on authors: Randall & Lubbock.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 1 - 55 m (Ref. 86942). Tropical
Western Central Pacific: New Caledonia and the Loyalty Islands to the Great Barrier Reef.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL ذكر/ مختلط الجنس; (Ref. 2334)
الأشواك الظهرية (المجموع) : 11; الأشعة الظهرية الناعمة (المجموع) : 9; شوكة شرجية: 3; أشعه شرجية لينه: 9. Trunk is lavender-pink, suffused with yellow dorsally, shading to pale yellow or white ventrally, with longitudinal rows of purple spots and dashes and a solid purple stripe along the back (and belly in males); median fins yellow with blue markings.
Inhabits clear outer reef slopes (Ref. 9710).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Distinct pairing during breeding (Ref. 205).
Randall, J.E. and R. Lubbock, 1982. Three new labrid fishes of the genus Cirrhilabrus from the southwestern Pacific. Occ. Pap. Ber. P. Bishop Mus. 25(2):12 p. (Ref. 9060)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; حوض مائي: تجاري
أدوات
تقارير خاصة
Download XML
مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 27.9, mean 26.5 °C (based on 102 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00707 - 0.03555), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 101 [59, 192] mg/100g; Iron = 0.897 [0.514, 1.709] mg/100g; Protein = 18.3 [15.3, 20.4] %; Omega3 = 0.172 [0.101, 0.290] g/100g; Selenium = 25 [14, 49] μg/100g; VitaminA = 232 [70, 832] μg/100g; Zinc = 1.68 [1.11, 2.62] mg/100g (wet weight);