分類 / Names
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Acanthuriformes (Surgeonfishes) >
Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Prionurinae
Etymology: Prionurus: Greek, prion, -onos = saw + Greek, oura = tail (Ref. 45335).
More on author: Lacepède.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 関連する礁. Subtropical; 15°C - 20°C (Ref. 27115)
Western Pacific: eastern Australia, including Lord Howe Island (Ref. 2334) and Japan (Ref. 27683).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 70.0 cm TL オス/雌雄の選別がない; (Ref. 2334)
背面の脊椎 (合計) : 8; 背鰭 (合計) : 21 - 22; 肛門の骨: 3; 臀鰭: 20 - 21. Colour grey-brown with indistinct dark bars on side of body, the 5 to 7 peduncular plates black. Body depth of subadults about 2 times in SL, the body becoming more elongate with age (to as much 3 times in SL in large adults). Adults developing a pronounced protuberance anteriorly on snout (Ref 9808).
Occurs along rocky shores and feeds on benthic algae. Juveniles found in estuaries and bays (Ref. 9710).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Probably spawn in pairs (Ref. 240).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 18.1 - 25.4, mean 23.3 °C (based on 108 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.7 ±0.30 se; based on food items.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (48 of 100).
Nutrients (Ref.
124155): Calcium = 19 [10, 45] mg/100g; Iron = 0.486 [0.236, 0.884] mg/100g; Protein = 19.9 [18.9, 20.9] %; Omega3 = 0.198 [0.110, 0.409] g/100g; Selenium = 15.4 [6.7, 29.4] μg/100g; VitaminA = 30.3 [9.6, 99.9] μg/100g; Zinc = 0.948 [0.626, 1.460] mg/100g (wet weight);
