分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Ovalentaria/misc (Various families in series Ovalentaria)
鱸形目 (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes)
雀鯛科 (Damselfishes) > Pomacentrinae
Etymology: Amblypomacentrus: Greek, amblys = darkness + Greek, poma, -atos = cover + Greek, kentron = sting (Ref. 45335).
More on author: Peters.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 非遷移的; 深度上下限 0 - 2 m (Ref. 7247). 熱帶
Western Indian Ocean: Red Sea to Durban, South Africa; also Aldabra, Madagascar, Reunion and Mauritius.
西印度洋: 紅海到南非的德爾班; 也亞達伯拉，馬達加斯加，留尼旺島與模里西斯。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9710)
背棘 (總數) : 13; 背的軟條 (總數) : 12 - 13; 臀棘: 2; 臀鰭軟條: 12 - 13.
Adults inhabit lagoon and inshore weed and sand flats (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
棲息於潟湖與沿海地區雜草與沙地淺灘。
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).西印度洋: 紅海到南非的德爾班; 也亞達伯拉，馬達加斯加，留尼旺島與模里西斯。
Tang, K.L., M.L.J. Stiassny, R.L. Mayden and R. DeSalle, 2021. Systematics of damselfishes. Ichthyol. & Herpetology 109(1):258-318. (Ref. 126004)
人類使用
漁業: 沒有興趣
工具
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 27.5 °C (based on 559 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00642 - 0.03409), b=3.00 (2.80 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.8 ±0.31 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 168 [89, 317] mg/100g; Iron = 0.949 [0.532, 1.614] mg/100g; Protein = 18.8 [17.6, 19.8] %; Omega3 = 0.121 [0.067, 0.218] g/100g; Selenium = 13.2 [6.8, 26.6] μg/100g; VitaminA = 153 [46, 516] μg/100g; Zinc = 2.5 [1.6, 3.7] mg/100g (wet weight);
