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Sphoeroides spengleri (Bloch, 1785)

Bandtail puffer
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sphoeroides spengleri   AquaMaps   Data sources: GBIF OBIS
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Image of Sphoeroides spengleri (Bandtail puffer)
Sphoeroides spengleri
Picture by Cox, C.D.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Tetraodontiformes (Puffers and filefishes) > Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Sphoeroides: Greek, sphaira = ball + Greek, suffix, oides = similar to (Ref. 45335).
More on author: Bloch.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser riff-verbunden; tiefenbereich 2 - 70 m (Ref. 26999). Subtropical; 43°N - 30°S, 98°W - 34°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Atlantic: Massachusetts, USA to Santa Catarina, Brazil (Ref. 57756). Replaced by Sphoeroides marmoratus in the eastern Atlantic (P. Wirtz, pers. comm. 10/04).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL Männchen/unbestimmt; (Ref. 26999); common length : 12.0 cm TL Männchen/unbestimmt; (Ref. 3821)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenweichstrahlen (insgesamt) : 9. 11-14 sharply defined round black spots on head and lower side of body. The numerous tan lappers on the rear part of the body and distinct spots along the lower side make it unmistakable (Ref. 26938).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Abundant in all inshore habitats where there is adequate cover, such as seagrass beds and reef flats. Feeds on mollusks, crustaceans and echinoderms (Ref. 36453). Generally common (Ref. 9710). Traded as an aquarium fish at Ceará, Brazil (Ref. 49392).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Oviparous (Ref. 101750).

Hauptreferenz Upload your references | Referenzen | Koordinator : Matsuura, Keiichi | Partner

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 07 June 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Poisonous to eat (Ref. 3821)





Nutzung durch Menschen

Fischereien: nicht kommerziell; Aquarium: Kommerziell
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Mehr Information

Trophic ecology
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Diet compositions
Food consumptions
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Räuber
Ecology
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Growths
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Length-weight rel.
Length-length rel.
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Toxicities (LC50s)
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | OceanAdapt | Otolith Atlas of Taiwan Fishes | Öffentliche Aquarien | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 22.5 - 28, mean 25 °C (based on 472 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01738 (0.01350 - 0.02236), b=2.90 (2.83 - 2.97), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.2 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 32.6 [10.8, 107.5] mg/100g; Iron = 0.68 [0.34, 1.43] mg/100g; Protein = 19.7 [17.5, 21.9] %; Omega3 = 0.262 [0.123, 0.509] g/100g; Selenium = 15.9 [7.1, 34.3] μg/100g; VitaminA = 42.4 [13.0, 139.6] μg/100g; Zinc = 0.993 [0.654, 1.519] mg/100g (wet weight);