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Atypichthys latus McCulloch & Waite, 1916

Eastern footballer
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Atypichthys latus
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Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Microcanthidae (Stripeys)
Etymology: Atypichthys: Greek, atypus = not following the rules + Greek, ichthys = fish; perhaps a strange species.
More on authors: McCulloch & Waite.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ກ່ຽວກັບ (ຢູ່)ເທິງຊັ້ນພື້ນດິນໃນທະເລເປີດ; ລະດັບຄວາມເລິກ 0 - 60 m (Ref. 130648). Temperate; 17°C - 25°C (Ref. 130648)

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Southwest Pacific: New Zealand and Kermadec, Norfolk and Lord Howe islands.

ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm SL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 40611); common length : 20.0 cm SL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 40611)

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

Occurs inshore (Ref. 75154).

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

ການປະມົງ: ເປັນສີນຄ້າ; ຕູ້ປາ: ເປັນສີນຄ້າ
FAO - Publication: search | FishSource |

ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Ecology
ນິເວດວິທະຍາ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Distribution
ປະເທດ
ເຂດ FAO
ລະບົບນິເວດ
ການປະກົດຕົວ
ການແນະນຳ
BRUVS - Videos
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities
Human related
Aquaculture systems
ຂໍ້ມູນການລ້ຽງສັດນ້ຳ
ສາຍພັນ
Ciguatera cases
Stamps, coins, misc.
Outreach
ຜູ້ຮ່ວມມື
Taxonomy
ຊື່ສາມັນ
ຄຳສັບຄ້າຍຄືກັນ
ສະລີລະວິທະຍາ
ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…
ຮູບ
References
ເອກະສານອ້າງອີງ

ເຄື່ອງມື

Bio-Quiz | E-book | ຄູ່ມືພາກສະໜາມ | ຄວາມຖີ່ຂອງຄວາມຍາວປາ | ເຄື່ອງມືຂອງຊີວະປະຫວັດທາງດ້ານຊີວິດ | ຈຸດໃດໜຶ່ງທີ່ສະແດງອອກໃນແຜນທີ່ (ພ້ອມທັງສະແດງຂໍ້ມູນເພີ້ນເຕີມ) | Classification Tree | Catch-MSY |

Special reports

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Summary page | ຈຸດໃດໜຶ່ງທີ່ສະແດງຂໍ້ມູນ | ຊື່ສາມັນ | Photos

ແຫຼ່ງອີນເຕີເນັດ

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: ຕະກຸນ, ຊະນິດ | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | ແຜນທີ່ສະແດງກິ່ງງ່າຂອງເຊື້ອຕະກຸນປາ, ສັດ ຈາກບັນພະບູລຸດຈົນເຖິງຫລານ | Wikipedia: Go, ຊອກຫາ | World Records Freshwater Fishing | Zoobank | ການບັນທຶກດ້ານສັດວິທະຍາ

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.00896 - 0.05857), b=2.99 (2.77 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.5   ±0.41 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 35.4 [18.9, 61.1] mg/100g; Iron = 0.291 [0.162, 0.505] mg/100g; Protein = 17.6 [16.5, 18.7] %; Omega3 = 0.433 [0.220, 0.886] g/100g; Selenium = 10.6 [5.2, 22.6] μg/100g; VitaminA = 18.5 [4.4, 75.3] μg/100g; Zinc = 0.595 [0.404, 0.897] mg/100g (wet weight);