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Cypriniformes (Carps) >
Cyprinidae (Minnows or carps) > Torinae
Etymology: Neolissochilus: Greek, neos = new + Greek,lissos = smooth + Greek, cheilos = lip (Ref. 45335).
More on author: McClelland.
Issue
Genus Eschmeyer, pers. comm.
Environment: milieu / climate zone / depth range / distribution range
البيئة
; المياه العذبة قاعية التغذية و المعيشة; سمكة نهرية (Ref. 51243). Tropical
Asia: India, Bangladesh, Nepal, Myanmar, Thailand, Malaysia, Indonesia and China. Also in Bhutan (Ref. 40882), Pakistan and Viet Nam (Ref. 3443).
Length at first maturity / الحجم / وزن / العمر
Maturity: Lm ?, range 23 - ? cm
Max length : 120 cm TL ذكر/ مختلط الجنس; (Ref. 4537); أعلا وزن تم نشرة: 11.0 kg (Ref. 4832)
Adults occur in fast flowing streams and rivers with rocky bottom (Ref. 41236), mainly in the middle of streams. Omnivorous. Adults feed mainly on filamentous green algae, lesser on chironomid larvae, crustaceans and water beetles (Ref. 40961). They migrate upstream during the breeding season where spawning takes place on stones and gravel (Ref. 41864). Spawning occur from April to October with a peak in August to September. Males mature at 9 cm. Flesh is considered delicious and market demand is great.
Talwar, P.K. and A.G. Jhingran, 1991. Inland fishes of India and adjacent countries. vol 1. A.A. Balkema, Rotterdam. i-liv + 1-541, 1 map (Ref. 4832)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; الأستزراع المائي: تجاري; لعبة سمكه: نعم
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00520 - 0.01838), b=3.02 (2.86 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.0 ±0.37 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (tm=3).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (72 of 100).
Nutrients (Ref.
124155): Calcium = 221 [44, 1,161] mg/100g; Iron = 1.68 [0.63, 3.64] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.419 [0.187, 0.938] g/100g; Selenium = 96.4 [42.5, 194.0] μg/100g; VitaminA = 32.4 [14.7, 67.5] μg/100g; Zinc = 1.77 [0.90, 3.10] mg/100g (wet weight); based on
nutrient studies.