Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 2 - 20 m. Subtropical
Eastern Indian Ocean: western Australia between the Recherche Archipelago and Abrolhos Islands.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm SL jantan/; (Ref. 7247)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 13; duri punggung lunak (Keseluruhan (total)) : 12 - 13; Duri dubur: 2; Sirip dubur lunak: 13 - 14.
Adults inhabit inshore and offshore coral reefs (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.8 - 22.1, mean 18 °C (based on 109 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00796 - 0.03971), b=2.99 (2.81 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.7 ±0.30 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 104 [43, 197] mg/100g; Iron = 0.876 [0.472, 1.710] mg/100g; Protein = 18.8 [17.5, 20.0] %; Omega3 = 0.182 [0.091, 0.350] g/100g; Selenium = 9.9 [4.2, 22.2] μg/100g; VitaminA = 67.7 [15.6, 268.7] μg/100g; Zinc = 1.45 [0.86, 2.34] mg/100g (wet weight);