分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
石首魚科 (Drums or croakers)
Etymology: Nebris: Greek, nebris, -idos = skin of a fawn (Ref. 45335).
More on author: Cuvier.
Issue
The species Plagioscion microps Steindachner, 1917 is considered as valid in Eschmeyer (CofF ver. Jul. 2010: Ref. 84883) according to Chao (1978: Ref. not in FB).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋; 半鹹淡水 居於水底的; 深度上下限 ? - 50 m. 熱帶; 12°N - 28°S, 34°W - 76°W
Western Atlantic: Colombia (Ref. 5217) to southeast Brazil.
西大西洋: 到巴西東南部的哥倫比亞 (參考文獻 5217)。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 35237); common length : 35.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 3702); 最大體重: 570.00 g (Ref. 5217)
背棘 (總數) : 8 - 11; 背的軟條 (總數) : 29 - 32; 臀棘: 2; 臀鰭軟條: 9 - 10.
Inhabits sandy muddy bottoms in coastal waters and in estuaries. Juveniles restricted to brackish waters (Ref. 9626). Feeds mainly on shrimps. Marketed mostly fresh and salted, an important foodfish. One of the most highly priced species in Trinidad.
在沿岸水域與河口棲息於沙的泥底部。 稚魚侷限於半鹹淡水域了。 (參考文獻 9626) 主要吃蝦。 市場上大部份生鮮地銷售而鹽醃的, 一個重要的食用魚。 一最高度地在千里達定價格種。
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
西大西洋: 到巴西東南部的哥倫比亞 (參考文獻 5217)。
Chao, L.N., 1978. Sciaenidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). Volume 4. FAO, Rome. (Ref. 3702)
人類使用
漁業: 商業性
工具
特別的報告
下載 XML
網路資源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00775 - 0.00934), b=3.08 (3.05 - 3.11), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 3.6 ±0.59 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 149 [88, 281] mg/100g; Iron = 1.07 [0.56, 1.82] mg/100g; Protein = 19.2 [18.1, 20.2] %; Omega3 = 0.237 [0.127, 0.390] g/100g; Selenium = 48.9 [27.6, 91.6] μg/100g; VitaminA = 19.1 [7.7, 51.7] μg/100g; Zinc = 1.31 [0.96, 1.85] mg/100g (wet weight);
