分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acanthuriformes (Surgeonfishes)
鱸形目 (Surgeonfishes) >
Pomacanthidae (Angelfishes)
刺蓋魚科 (Angelfishes)
Etymology: Centropyge: Greek, kentron = sting + Greek, pyge = tail (Ref. 45335).
More on authors: Randall & Caldwell.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 非遷移的; 深度上下限 14 - 50 m (Ref. 48391). 亞熱帶的
Eastern Pacific: Austral (including Rapa), Pitcairn and Easter islands.
東太平洋: 奧斯垂 (包括拉帕島) ，皮特凱恩島與復活島。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 10.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 89972)
Found in areas with coral or rock bottoms and numerous crevices (Ref. 4858). Feeds on filamentous algae (Ref. 89972). Forms harems of 3-7 individuals. Rarely exported through the aquarium trade (Ref. 48391).
發現於珊瑚或石質底部與很多的裂隙區域了。 (參考文獻 4858) 自然食性未知。 形成 3-7個個體的雌性配偶群。 很少經由水族貿易輸出了。 (參考文獻 48391)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
東太平洋: 奧斯垂 (包括拉帕島) ，皮特凱恩島與復活島。
Pyle, R., 2001. Pomacanthidae: Angelfishes. p. 3266-3286. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Volume 5. Bony fishes part 3 (Menidae to Pomacentridae). Rome, FAO. (Ref. 48391)
人類使用
漁業: 商業性; 水族館: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 21.9 - 29, mean 27.4 °C (based on 180 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01359 - 0.07026), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.8 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 75.9 [30.0, 128.3] mg/100g; Iron = 0.766 [0.427, 1.470] mg/100g; Protein = 18.5 [17.2, 19.8] %; Omega3 = 0.17 [0.09, 0.32] g/100g; Selenium = 12.5 [5.4, 28.5] μg/100g; VitaminA = 55.8 [11.1, 251.5] μg/100g; Zinc = 1.39 [0.85, 2.33] mg/100g (wet weight);
