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Perciformes/Bembropoidei (Duckbill flatheads) >
Bembropidae (Duckbill flatheads)
Etymology: Bembrops: Greek, bembras, -ados = a kind of anchovy m+ Greek, ops = appearance (Ref. 45335); greyae: Named for Marion Grey..
More on author: Poll.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas batidemersal; intervalo de profundidade 200 - 420 m (Ref. 3656). Deep-water; 10°N - 7°S
Eastern Atlantic: off coasts of Guinea, Gabon, Congo, and Angola.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 25.0 cm TL macho/indeterminado; (Ref. 26999)
Espinhos dorsais (total) : 6; Raios dorsais (total) : 15 - 17; Raios anais : 18. Dark brown to black pigmentation entirely or on most of the membrane of first dorsal fin. Color in alcohol light yellow dorsally, even lighter ventrally. Snout short (1.1-1.2x eye diameter). Scales on lateral and dorsal sides of snout. Upper jaw extending behind anterior margin of eye reaching almost to its mid-line. Lateral line descending adjacent to pectoral fin (Ref 13203).
Occurs in coastal waters (Ref. 6948). Found on soft bottoms of the continental shelf and feeds on fishes (Ref. 3656). Minimum depth range reported from Ref. 26999.
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Das, M.K. and J.S. Nelson, 1996. Revision of the percophid genus Bembrops (Actinopterygii: Perciformes). Bull. Mar. Sci. 59(1):9-44. (Ref. 13203)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 11 - 13.8, mean 12.4 °C (based on 6 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00372 (0.00153 - 0.00904), b=3.10 (2.89 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.2 ±0.73 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 42.5 [24.5, 100.9] mg/100g; Iron = 0.524 [0.217, 1.057] mg/100g; Protein = 17.5 [16.4, 18.4] %; Omega3 = 0.284 [0.144, 0.570] g/100g; Selenium = 14.9 [5.8, 33.4] μg/100g; VitaminA = 22.6 [4.8, 105.3] μg/100g; Zinc = 0.413 [0.272, 0.622] mg/100g (wet weight);
