Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά); Υφάλμυρο βενθικό(ς); εύρος βάθους 20 - 40 m (Ref. 2683). Subtropical; 47°N - 12°N, 32°W - 36°E
Eastern Atlantic: Azores, Madeira, and Morocco to the Canary Islands, Cape Verde and Senegal. Also known from several localities in the Mediterranean Sea.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 17.8 cm TL αρσενικό/απροσδιόριστο; (Ref. 47289); common length : 10.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 4570); μεγ. δημοσιευμένο βάρος: 107.72 g (Ref. 122896)
Inhabits shallow coastal waters (Ref. 2683); rocky areas and favours habitats with generous brown algal growth, rocky depressions and ledges and small boulders (Ref. 95708). Feeds on crustaceans and small fishes (Ref. 4570). Anterolateral glandular groove with venom gland (Ref. 57406).
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Eschmeyer, W.N. and L.J. Dempster, 1990. Scorpaenidae. p. 665-679. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4510)
IUCN Red List Status (Ref. 130435)
Human uses
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 19.7, mean 17.2 °C (based on 27 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00773 - 0.01705), b=3.00 (2.88 - 3.12), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 4.1 ±0.71 se; based on food items.
Generation time: 4.8 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Ελαστικότητα (Ref.
120179): Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 128 [61, 335] mg/100g; Iron = 1.16 [0.61, 2.34] mg/100g; Protein = 18.9 [17.3, 20.3] %; Omega3 = 0.621 [0.263, 1.659] g/100g; Selenium = 16.7 [7.2, 43.1] μg/100g; VitaminA = 28.7 [9.3, 89.7] μg/100g; Zinc = 1.1 [0.7, 1.6] mg/100g (wet weight);