Teleostei (teleosts) >
Cypriniformes (Carps) >
Cyprinidae (Minnows or carps) > Labeoninae
Etymology: Thynnichthys: Greek, thynnos = tunna + Greek, ichthys = fish (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Freshwater; benthopelagic; potamodromous (Ref. 51243). Tropical
Asia: Mekong and Chao Phraya basins, Malay Peninsula, Sumatra, Borneo (Ref. 43281). Reported from the Maeklong river (Ref. 26336).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL male/unsexed; (Ref. 4792)
No Lips; plain silvery body (Ref. 43281).
Occurs in large rivers, canal, oxbows and floodplains. Microphagous, feeds mainly on phytoplankton and periphyton with lesser amounts of bottom algae and small zooplankton. Migrates for spawning to the floodplains when water level is high. Young of the year are caught as they begin to return to the rivers in October. In the Tonle Sap, adults make nearly all of the October catch, with larger and larger proportions of young in subsequent months. Use to make prahoc and nuoc mam (Ref. 12693).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Rainboth, W.J., 1996. Fishes of the Cambodian Mekong. FAO species identification field guide for fishery purposes. FAO, Rome, 265 p. (Ref. 12693)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00481 - 0.01197), b=3.04 (2.91 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 2.3 ±0.18 se; based on food items.
Resilience (Ref.
120179): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 230 [157, 365] mg/100g; Iron = 1.78 [1.20, 2.63] mg/100g; Protein = 17.2 [16.5, 17.9] %; Omega3 = 0.507 [0.222, 1.154] g/100g; Selenium = 63.2 [27.7, 141.2] μg/100g; VitaminA = 180 [64, 499] μg/100g; Zinc = 2.35 [1.71, 3.22] mg/100g (wet weight); based on
nutrient studies.