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Ostorhinchus neotes (Allen, Kuiter & Randall, 1994)

Mini cardinalfish
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Ostorhinchus neotes   AquaMaps   Data sources: GBIF OBIS
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Image of Ostorhinchus neotes (Mini cardinalfish)
Ostorhinchus neotes
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: neotes: Name from Greek meaning youth, referring to the juvenile appearance of this neotenic species (Ref. 11893).
More on authors: Allen, Kuiter & Randall.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 3 - 25 m (Ref. 11893), usually 15 - 20 m (Ref. 48636). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Central Pacific: Philippines (Ref. 48613); Maumere Bay (Indonesia), Palau and Madang, Papua New Guinea; Australia (Ref. 75154) and Solomon Islands (Ref. 90102). Recently reported from Tonga (Ref. 53797).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 2.7 cm SL male/unsexed; (Ref. 11893)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 7; Dorsal soft rays (total): 9; Anal spines: 2; Anal soft rays: 8; Vertebrae: 24. This species is distinguished by having D VI-I,9; A II,8; pectoral rays 13; mid-lateral line scales 24; tubed lateral line scales absent; predorsal scales 4; gill rakers 5+16-18, excluding an indistinct rudiment on upper limb; preopercular margin serrate; preopercular ridge smooth; vomer and palatine toothless; body depth 4.2-4.7 in SL; semi-transparent in life with black sub-dermal midlateral stripe and black, pupil-sized spot at the base of the caudal fin (Ref. 11893).

Biology     Glossary (e.g. epibenthic)

Inhabits lagoons and outer reefs in relatively clear water; usually with soft corals or gorgonian fans (Ref. 11893). Forms small schools (Ref. 48636).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Allen, G.R., R.H. Kuiter and J.E. Randall, 1994. Descriptions of five new species of cardinalfishes (Apogonidae: Apogon) from Maumere Bay, Flores, Indonesia and surrounding regions. Rev. Fr. Aquariol. 21(1-2):27-38. (Ref. 11893)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 04 February 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 26.3 - 29, mean 28.2 °C (based on 126 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00201 - 0.01253), b=3.26 (3.04 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.2   ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 551 [191, 2,545] mg/100g; Iron = 2.65 [0.84, 6.47] mg/100g; Protein = 18.1 [16.2, 20.0] %; Omega3 = 0.107 [0.023, 0.536] g/100g; Selenium = 70.2 [11.6, 336.3] μg/100g; VitaminA = 46.1 [5.4, 386.0] μg/100g; Zinc = 6.36 [2.61, 12.64] mg/100g (wet weight);