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Sparisoma viride (Bonnaterre, 1788)

Stoplight parrotfish
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Sparisoma viride   AquaMaps   Data sources: GBIF OBIS
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Image of Sparisoma viride (Stoplight parrotfish)
Sparisoma viride
Picture by Patzner, R.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Sparisomatinae
Etymology: Sparisoma: Latin, sparus = a fish with a golden head + Greek, soma = body (Ref. 45335).
More on author: Bonnaterre.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 3 - 50 m (Ref. 9710). Subtropical; 34°N - 21°S, 98°W - 28°W (Ref. 55284)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: southern Florida (USA), Bermuda, Bahamas, and throughout the Caribbean Sea to Brazil.

Length at first maturity / Size / Weight / Age

Maturity: Lm 16.3, range 18 - ? cm
Max length : 64.0 cm TL male/unsexed; (Ref. 3802); common length : 38.0 cm TL male/unsexed; (Ref. 3802); max. published weight: 1.6 kg (Ref. 26340)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 9; Dorsal soft rays (total): 10; Anal spines: 3; Anal soft rays: 9. Relationship between fork length (FL) and maximum body depth (D): D = 0.10 + 0.33(FL); FL = -0.40 + 3.06(D), for n = 79, length range (cm, FL) = 13.5-25.5 (Ref. 3191). A distinctive, colorful and abundant fish. Young adults and females with scales outlined in darker gray; often bright red below. Super males green, with bright yellow spot at upper edge of gill cover, yellow bar at base of tail, curved orange-yellow mark on caudal fin rays (Ref. 26938). Initial phase fish with a brown head, the scales of the upper two-thirds of the body with pale centers and dark brown edges, the lower third of body and fins bright red. Terminal phase males are green with three diagonal orange bands on upper half of head

Biology     Glossary (e.g. epibenthic)

Inhabits coral reefs with clear water (Ref. 13628). Young may be found in seagrass beds and other heavily vegetated bottoms. Feeds mainly on soft algae, but has been observed to graze on live corals like, Montastraea annularis (Ref. 6496). Produces a significant amount of sediment through bioerosion using its strong beak-like jaws and constantly re-growing teeth (Ref. 6485). Protogynous; strictly diurnal, spends the night sleeping on the bottom (Ref. 5221). Found singly or small in small groups.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

The type of reproductive behavior is related to the color phase of the males involved.

Main reference Upload your references | References | Coordinator : Westneat, Mark | Collaborators

Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 15 September 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30303)





Human uses

Fisheries: minor commercial; aquarium: commercial
FAO - Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
Food rations
Predators
Ecology
Ecology
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larvae
Larval dynamics
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill areas
Brains
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fish sounds
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetics
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborators
References
References

Tools

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | Public aquariums | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.4 - 28, mean 27.2 °C (based on 206 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00901 - 0.02115), b=3.05 (2.93 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.0   ±0.00 se; based on food items.
Generation time: 2.4 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (tmax=9; k >0.30).
Prior r = 1.04, 95% CL = 0.68 - 1.56, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (31 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 23.5 [12.5, 48.3] mg/100g; Iron = 0.649 [0.330, 1.159] mg/100g; Protein = 19.1 [17.0, 21.5] %; Omega3 = 0.152 [0.082, 0.269] g/100g; Selenium = 19 [9, 40] μg/100g; VitaminA = 21.8 [5.8, 80.5] μg/100g; Zinc = 0.943 [0.615, 1.606] mg/100g (wet weight);