Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 1 - 55 m (Ref. 9710). Subtropical
Indo-West Pacific: tropical and subtropical waters, South Africa eastward through Indonesia; northward to southern Japan; southward to the east coast of Australia (Ref. 33352). Southeast Atlantic: south coast of South Africa.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 19.0 cm TL male/unsexed; (Ref. 9710)
Dorsal spines (total): 2; Dorsal soft rays (total): 43 - 50; Anal spines: 0; Anal soft rays: 41 - 46. Pale brown to grey in color; two brown stripes on body; adults with yellow spots on head and body; soft dorsal and anal fins yellowish; caudal fin dark brown (Ref. 4421).
Inhabit coastal reefs and enter estuaries. Often in silty habitat and usually on slopes with low rubble reef and rich invertebrate growth, ranging to moderate depths (Ref. 48637). Found on weedy and sandy areas of lagoon and seaward reefs (Ref. 9710). Often found in pairs (Ref. 9710). Sometimes solitary or in groups (Ref. 90102). Juveniles hide or shelter near seawhips or seapens (Ref. 48637).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 29, mean 27.7 °C (based on 974 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00517 - 0.01847), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.0 se; based on diet studies.
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 38.9 [14.5, 124.6] mg/100g; Iron = 0.757 [0.328, 1.742] mg/100g; Protein = 19.2 [17.0, 21.4] %; Omega3 = 0.227 [0.099, 0.466] g/100g; Selenium = 13.9 [6.2, 32.8] μg/100g; VitaminA = 62.3 [20.9, 191.6] μg/100g; Zinc = 1.04 [0.65, 1.73] mg/100g (wet weight);