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Ostorhinchus nigrofasciatus (Lachner, 1953)

Blackstripe cardinalfish
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Ostorhinchus nigrofasciatus   AquaMaps   Data sources: GBIF OBIS
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Image of Ostorhinchus nigrofasciatus (Blackstripe cardinalfish)
Ostorhinchus nigrofasciatus
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: More on author: Lachner.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 3 - 50 m (Ref. 90102). Tropical; 30°N - 30°S

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: known from the Red Sea and Christmas Island in the Indian Ocean; ranging to the Tuamoto Islands, north to southern Japan, south to New Caledonia and Rapa. Western Indian Ocean: Mozambique (Ref. 41878).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL male/unsexed; (Ref. 2334); common length : 7.0 cm SL male/unsexed; (Ref. 37816)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 8; Dorsal soft rays (total): 9; Anal spines: 2; Anal soft rays: 8. Characterized by having dorsal fin rays VII-I, 9; anal fin rays II,8; pectoral fin rays 14; pelvic fin rays I, 5; pored lateral line scales 24; predorsal scales 4; circumpeduncular scales 12; total gill rakers 24, developed gill rakers 18; snout pointed; body white in color (Ref. 93839). Further characterized by alternating black and yellow stripes, dark stripes wider; greatest depth of body 2.6-3.1 in SL (Ref. 90102).

Biology     Glossary (e.g. epibenthic)

Occurs on reef flats and shallow lagoon reef, usually seen singly or in pairs under ledges or in crevices. Feed on small benthic invertebrates at night (Ref. 2141).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Randall, J.E. and E.A. Lachner, 1986. The status of the Indo-West Pacific cardinalfishes Apogon aroubiensis and A. nigrofasciatus. Proc. Biol. Soc. Wash. 99(1):110-120. (Ref. 2141)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 10 December 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
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Ecology
Ecology
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Max. ages / sizes
Length-weight rel.
Length-length rel.
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Mass conversions
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Maturities
Fecundities
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BRUVS - Videos
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Visual pigment(s)
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Genetics
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.4 - 28.9, mean 27.7 °C (based on 594 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00380 - 0.01513), b=3.33 (3.15 - 3.51), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.4 se; based on diet studies.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 163 [86, 282] mg/100g; Iron = 0.969 [0.554, 1.636] mg/100g; Protein = 18.5 [17.4, 19.6] %; Omega3 = 0.112 [0.062, 0.207] g/100g; Selenium = 37 [17, 80] μg/100g; VitaminA = 83.8 [26.8, 256.6] μg/100g; Zinc = 2.02 [1.31, 2.97] mg/100g (wet weight);