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Coelorinchus fasciatus (Günther, 1878)

Banded whiptail
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Native range | All suitable habitat | Point map | Year 2050
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Coelorinchus fasciatus   AquaMaps   Data sources: GBIF OBIS
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Image of Coelorinchus fasciatus (Banded whiptail)
Coelorinchus fasciatus
Picture by INIDEP

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Coelorinchus: Greek, koilos = a hollow + Greek, rhyngchos = jaw (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; bathydemersal; non-migratory; depth range 73 - 1086 m (Ref. 1371), usually 400 - 800 m (Ref. 1371). Deep-water; 20°S - 59°S, 7°E - 47°W (Ref. 1371)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Southern Atlantic, Indian and Pacific: southern Africa, southern tip of South America, , southern Australia, Tasmania, New Zealand.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL male/unsexed; (Ref. 27121)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 2; Dorsal soft rays (total): 113 - 122; Anal spines: 0; Anal soft rays: 90. The head is relatively large; the eyes also large. Body tapers abruptly behind the first dorsal fin. Color is swarthy overall, pale ventrally. Back with 8 - 10 broad saddles or bars extending slightly below the lateral line. The fins are dusky except for the whitish outermost pelvic ray. The mouth and gill cavities gray to black.

Biology     Glossary (e.g. epibenthic)

Feeds mainly on copepods, polychaetes, benthic mollusks, arthropods, decapods and amphipods, echinoderms and fishes (myctophids and Maurolicus).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator : Iwamoto, Tomio | Collaborators

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
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Predators
Ecology
Ecology
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Length-weight rel.
Length-length rel.
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Maturities
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Distribution
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BRUVS - Videos
Anatomy
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Physiology
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Genetics
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References
References

Tools

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 3.1 - 9.1, mean 6.8 °C (based on 333 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00251 (0.00128 - 0.00492), b=3.19 (3.03 - 3.35), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.2 se; based on diet studies.
Resilience (Ref. 120179):  Low, minimum population doubling time 4.5 - 14 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 23.9 [14.0, 59.0] mg/100g; Iron = 0.452 [0.206, 0.899] mg/100g; Protein = 16.1 [14.0, 18.5] %; Omega3 = 0.234 [0.113, 0.474] g/100g; Selenium = 21.2 [8.7, 47.7] μg/100g; VitaminA = 16.8 [3.4, 77.8] μg/100g; Zinc = 0.371 [0.239, 0.578] mg/100g (wet weight); based on nutrient studies.