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Mustelus griseus Pietschmann, 1908

Spotless smooth-hound
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Mustelus griseus   AquaMaps   Data sources: GBIF OBIS
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Mustelus griseus
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

板鰓亜鋼(サメとエイ類) (sharks and rays) > Carcharhiniformes (Ground sharks) > Triakidae (Houndsharks) > Triakinae
Etymology: Mustelus: Latin for weasel, an ancient name for sharks, possibly referring to the pointed snouts, swift movements and/or rapacious feeding behavior of smaller predatory sharks [strictly not tautonymous with Squalus mustelus Linnaeus 1758 since type was designated by the ICZN]. (See ETYFish);  griseus: Medieval Latin for gray, referring to gray or gray-brown color. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range 生態学

底生の; 深さの範囲 5 - 300 m (Ref. 104830), usually 51 - ? m (Ref. 104830). Tropical; 41°N - 11°N, 105°E - 142°E

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Northwest Pacific: Japan, Korea, China, Taiwan, and Viet Nam (Ref. 244). Possibly occurring in the Philippines (Ref. 13563).

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 72.0, range 70 - 74 cm
Max length : 87.0 cm TL オス/雌雄の選別がない; (Ref. 244); 101.0 cm TL (female); 最大記録サイズ: 9 年 (Ref. 6983)

生物学     用語集 (例 epibenthic)

An inshore bottom-dwelling shark found down to at least 51 m (Ref. 244); also dwells in semi-enclosed sea areas with sand bottom (Ref. 11230). Probably feeds on benthic invertebrates, especially crustaceans (Ref. 13563). Viviparous, with a yolk-sac placenta (Ref. 244).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

Viviparous with a yolk-sac placenta. Produces 5 to 16 young per litter, with larger adults having larger litters of young. Gestation period is 10 months, birth occurring in April and May. Size at birth about 28 cm (Ref. 244).

主な参考文献 Upload your references | 参考文献 | コーディネーター : Compagno, Leonard J.V. | 協力者

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCNのレッドリストの状況は (Ref. 130435)

  絶滅危惧 (EN) (A2d); Date assessed: 29 August 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless (Ref. 13563)





Human uses

水産業: 商業
FAO - Publication: search | FishSource |

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
Food rations
捕食動物
Ecology
生態学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversions
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Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
幼生
幼生の動力
Anatomy
Gill areas

Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
Swimming speeds
Visual pigment(s)
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Toxicities (LC50s)
Genetics
遺伝子の
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参考文献

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | Zoobank | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 11.1 - 23.2, mean 18.5 °C (based on 212 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00224 (0.00105 - 0.00478), b=3.14 (2.97 - 3.31), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.5   ±0.4 se; based on diet studies.
Generation time: 5.5 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
回復力 (Ref. 120179):  非常に低い, 14年以上の倍増期間の最小個体群 (tm=5.3-6.5; tmax=9; Fec=5).
Fishing Vulnerability (Ref. 59153):  High vulnerability (59 of 100).
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 28.8 [8.9, 143.9] mg/100g; Iron = 0.482 [0.142, 1.730] mg/100g; Protein = 20.7 [18.3, 23.0] %; Omega3 = 0.0918 [, ] g/100g; Selenium = 85.5 [25.8, 320.1] μg/100g; VitaminA = 15.1 [5.3, 42.3] μg/100g; Zinc = 1.07 [0.47, 2.18] mg/100g (wet weight);