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Trachinotus botla (Shaw, 1803)

Largespotted dart
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Trachinotus botla   AquaMaps   Data sources: GBIF OBIS
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Image of Trachinotus botla (Largespotted dart)
Trachinotus botla
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Trachinotinae
Etymology: Trachinotus: Greek, trachys, -eia, -ys = rough + Greek,noton = back (Ref. 45335).
More on author: Shaw.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; reef-associated. Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indian Ocean: Somalia (Ref. 30573) and Kenya to Algoa Bay, South Africa; also Madagascar, Sri Lanka and western Australia.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL male/unsexed; (Ref. 3197); common length : 60.0 cm TL male/unsexed; (Ref. 5450); max. published weight: 2.3 kg (Ref. 3287)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 7; Dorsal soft rays (total): 22 - 24; Anal spines: 3; Anal soft rays: 19 - 22. Bluish black above, silvery below; 1-5 large spots on or near LL (absent in specimens less than 15 cm, number of spots increasing with age); caudal, 2nd dorsal and anal fins dusky to blue-black, the lobes usually darker (Ref. 3197).

Biology     Glossary (e.g. epibenthic)

Adults occur inshore (Ref. 7300), in sandy surf zones; juveniles in shallow surf zones (Ref. 4332). Adults feed on crabs, mussels, and worms (Ref. 5213).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator : Smith-Vaniz, William F. | Collaborators

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 17 July 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial; gamefish: yes
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
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Predators
Ecology
Ecology
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Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
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Abundances
Life cycle
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Maturities
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Egg(s)
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Distribution
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BRUVS - Videos
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Visual pigment(s)
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Toxicities (LC50s)
Genetics
Genetics
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References
References

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 20.5 - 29.1, mean 28.1 °C (based on 1436 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00555 - 0.02168), b=2.94 (2.76 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.2   ±0.40 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 44.7 [22.8, 78.5] mg/100g; Iron = 0.691 [0.401, 1.233] mg/100g; Protein = 19.8 [17.8, 21.8] %; Omega3 = 0.138 [0.093, 0.214] g/100g; Selenium = 36.1 [22.3, 61.7] μg/100g; VitaminA = 41.8 [12.8, 122.1] μg/100g; Zinc = 1.21 [0.88, 1.61] mg/100g (wet weight);