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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Menticirrhus: Latin, mentum = beard, chin + Latin, cirrus = curly.
More on author: Steindachner.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico. Tropical; 37°N - 22°N
Eastern Central Pacific: Baja California, Mexico and the Gulf of California.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL macho/indeterminado; (Ref. 26550); common length : 30.0 cm TL macho/indeterminado; (Ref. 55763)
Inhabits coastal waters and bays (Ref. 9118). Feeds on worms, crustaceans and mollusks (Ref. 9118). Common in local markets (Ref. 9118).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 17.7 - 25.9, mean 22.3 °C (based on 30 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00344 - 0.01007), b=3.17 (3.02 - 3.32), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.42 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (50 of 100).
Nutrients (Ref.
124155): Calcium = 81.6 [40.8, 145.2] mg/100g; Iron = 0.69 [0.33, 1.28] mg/100g; Protein = 19.2 [17.0, 21.7] %; Omega3 = 0.107 [0.048, 0.212] g/100g; Selenium = 64.2 [29.5, 143.8] μg/100g; VitaminA = 22.7 [6.5, 78.2] μg/100g; Zinc = 1.14 [0.79, 1.72] mg/100g (wet weight);