Classification / Names
Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; non-migratory; depth range 1 - 36 m (Ref. 9710). Tropical
Western Indian Ocean: restricted to the Red Sea.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 9.0 cm TL male/unsexed; (Ref. 9710)
Adults inhabit lagoon and seaward reefs. Abundant, in large aggregations over reef tops and upper edges of slopes (Ref. 9710). Usually seen solitary in reefs, staying close to the substrate in depths of about 10 m (Ref. 48636). Diurnal species (Ref. 52881. 120737). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fisheries: commercial; aquarium: commercial
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 29.1, mean 27.5 °C (based on 519 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00940 - 0.04644), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.7 ±0.30 se; based on food items.
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 127 [64, 215] mg/100g; Iron = 0.944 [0.545, 1.610] mg/100g; Protein = 17.9 [16.7, 19.1] %; Omega3 = 0.117 [0.065, 0.206] g/100g; Selenium = 24.8 [11.8, 52.2] μg/100g; VitaminA = 137 [37, 518] μg/100g; Zinc = 1.78 [1.16, 2.66] mg/100g (wet weight);