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Sufflamen bursa
(Subur_u0.jpg)
by
Randall, J.E.
Collaborator's web page
View this
fish at depth
Size (cm):
16 TL
Locality:
Hawaii, Kona
Sex/Stage:
Date:
Reference:
Randall, J.E., 1997
Randall's underwater photos.
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered but may be used only for non-commercial purposes. Original author and source must be properly acknowledged
Sufflamen bursa
(Subur_u2.jpg)
by
Patzner, R.
Collaborator's web page
View this
fish at depth
Size (cm):
10 TL
Locality:
Papua New Guinea, Milne Bay
Sex/Stage:
Date:
Reference:
Source:
Remark:
September 2000
© ALL RIGHTS RESERVED. Image may not be used for any purpose without permission from the copyright holder.
Sufflamen bursa
(Subur_u3.jpg)
by
Patzner, R.
Collaborator's web page
View this
fish at depth
Size (cm):
8 TL
Locality:
Papua New Guinea, Milne Bay
Sex/Stage:
Date:
Reference:
Source:
Remark:
September 2000
© ALL RIGHTS RESERVED. Image may not be used for any purpose without permission from the copyright holder.
Sufflamen bursa
(Subur_u1.jpg)
by
Randall, J.E.
Collaborator's web page
Size (cm):
12.2 SL, 14.5TL
Locality:
Hawaii, Kahe Pt., Oahu
Sex/Stage:
Date:
1968-03-30
Reference:
Randall, J.E., 1997
Randall's tank photos.
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered but may be used only for non-commercial purposes. Original author and source must be properly acknowledged
Sufflamen bursa
(Subur_u0.gif)
Ref. No. 5213,
Contact info.
Collaborator's web page
Size (cm):
Locality:
Sex/Stage:
Date:
Reference:
Fischer, W., I. Sousa, C. Silva, A. de Freitas, J.M. Poutiers, W. Schneider, T.C. Borges, J.P. Feral and A. Massinga, 1990
Fichas FAO de identificaçao de espécies para actividades de pesca. Guia de campo das espécies comerciais marinhas e de águas salobras de Moçambique.
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered but may be used only for non-commercial purposes. Original author and source must be properly acknowledged
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