Pseudocaranx dentex, White trevally : fisheries, aquaculture, gamefish

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Pseudocaranx dentex (Bloch & Schneider, 1801)

White trevally
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Native range | All suitable habitat | Point map | Year 2050
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Pseudocaranx dentex   AquaMaps   Data sources: GBIF OBIS
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Pseudocaranx dentex
Foto de Carvalho Filho, A.


Japan territory information

Common names: Shimaaji, シマアジ
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: | Ref:
Aquaculture: commercial | Ref: FAO, 1992
Regulations: | Ref:
Uses: no uses
Comments: From Iwate Prefecture southward (Ref. 637), including Shirahama (Ref. 37690).
National Checklist:
Territory Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ja.html
National Fisheries Authority: http://www.maff.go.jp/eindex.html
Occurrences: Occurrences Point map
Main Ref: Berry, F.H. and W.F. Smith-Vaniz, 1978
National Database:

Common names from other countries

Clasificación / Nombres Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Pseudocaranx: Greek, pseudes = false + French, carangue, the name of a Caribbean fish; 1836 (Ref. 45335).
More on authors: Bloch & Schneider.

Taxonomic Remarks
The species Pseudocaranx cheilio (Snyder, 1904) is considered as valid in Eschmeyer (CofF ver. Mar. 2011: Ref. 86697) following Randall (2007: Ref. 86689). The species Pseudocaranx georgianus (Cuvier, 1833) is considered as valid in CofF ver. May. 2011 following Smith-Vaniz & Jelks (2006: Ref. 76781), with Caranx luna Geoffroy Saint-Hilaire, 1817, Caranx platessa Cuvier, 1833, Caranx nobilis Macleay,1881, and Usacaranx archeyi Griffin, 1932 as synonyms. Caranx georgianus (now under Pseudocaranx is also a valid species.

Entorno: milieu / zona climática / rango de profundidad / gama de distribución Ecología

marino; salobre asociado a arrecife; rango de profundidad 10 - 238 m (Ref. 58302), usually 10 - 25 m (Ref. 5288). Tropical; 40°N - 47°S

Distribución Territorios | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Western Atlantic: North Carolina, USA and Bermuda to southern Brazil. Eastern Atlantic: Mediterranean, Azores, Madeira, the Canary Islands, Cape Verde, Ascension and St. Helena Island. Indo-Pacific: South Africa, Japan, Hawaii (Ref. 26145), Australia, Lord Howe and Norfolk islands, New Zealand. Reported from New Caledonia (Ref. 9070).

Longitud en la primera madurez / Tamaño / Peso / Edad

Madurez: Lm 34.5, range 28 - 37 cm
Max length : 122 cm TL macho / no sexado; (Ref. 4887); common length : 40.0 cm TL macho / no sexado; (Ref. 9258); peso máximo publicado: 18.1 kg (Ref. 4887); edad máxima reportada: 49 años (Ref. 31614)

Descripción breve Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 9; Radios blandos dorsales (total) : 25 - 26; Espinas anales: 3; Radios blandos anales: 21 - 22; Vértebra: 25. Greenish blue above, silvery white below; midside of body with yellow stripe; opercle with black spot (Ref. 3197). LL with 20-26 scutes (Ref. 6390). With maxilla the rear edge sloping slightly forward to its main axis, a large, diffuse dark blotch on the operculum, and a lateral line with 57-78 scales in the curved portion and 34-46 posterior scutes (Ref. 33616).
Body shape (shape guide): fusiform / normal.

Biología     Glosario (por ej. epibenthic)

Adults occur in bays and coastal waters, including estuaries (Ref. 9563). Juveniles usually inhabit estuaries, bays and shallow continental shelf waters, while adults form schools near the sea bed on the continental shelf (Ref. 6390). Schools are found at the surface, in mid-water and on the bottom and are often associated with reefs and rough bottom (Ref. 9072). Schools are sometimes mixed with Caranx koheru and Arripis trutta (Ref. 9072). Feed on plankton by ram-filtering and suction feeding and on bottom invertebrates (Ref. 9072, 30206). Eggs are pelagic (Ref. 4233). Cultured only in Japan. (Ref. 4931). One of the best table fish 'being indeed the salmon of St. Helena' (Ref. 5288).

Ciclo vital y comportamiento de apareamiento Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

They are usually partial spawners, releasing eggs in small batches at intervals over a period of several weeks (Ref. 27733).

Referencia principal Suba sus referencias | Referencias | Coordinador : Smith-Vaniz, William F. | Colaboradores

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))

  Least Concern (LC) ; Date assessed: 10 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Amenaza para el ser humano

  Harmless





Usos humanos

Pesquerías: comercial; Acuicultura: comercial; pesca deportiva: si
FAO - Sistemas de acuicultura: producción; pesquerías: desembarques; Publication: search | FishSource | Sea Around Us

Más información

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consumo de alimento
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heritabilidad
Relacionados con el ser humano
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Fuentes de Internet

Estimaciones basadas en modelos

Temperatura preferida (Referencia 123201): 15.3 - 25.9, mean 22.3 °C (based on 362 cells).
Índice de diversidad filogenética (Referencia 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00852 - 0.02237), b=2.97 (2.84 - 3.10), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Referencia 69278):  3.9   ±0.6 se; based on diet studies.
Resiliencia (Referencia 120179):  Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Assumed K=0.06 and tm>5; tmax=49).
Prior r = 0.42, 95% CL = 0.28 - 0.63, Based on 1 data-limited stock assessment.
Vulnerabilidad pesquera (Ref. 59153):  High to very high vulnerability (73 of 100). 🛈
Vulnerabilidad climática (Ref. 125649):  Moderate to high vulnerability (52 of 100). 🛈
Categoría de precios (Ref. 80766):   Very high.
Nutrientes (Ref. 124155):  Calcium = 23.5 [11.5, 45.7] mg/100g; Iron = 0.594 [0.313, 1.142] mg/100g; Protein = 19.6 [18.4, 20.9] %; Omega3 = 0.144 [0.086, 0.253] g/100g; Selenium = 52.3 [26.4, 100.4] μg/100g; VitaminA = 74 [18, 275] μg/100g; Zinc = 0.975 [0.667, 1.364] mg/100g (wet weight);