India country information

Common names: Bokado, Bonito, Bugudi
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Known from west coast, Laccadive Islands, Ratnagiri and Tuticorin (Ref. 45255). Also Ref. 168.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/in.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Kapoor, D., R. Dayal and A.G. Ponniah, 2002
National Database:

Common names from other countries

Listao, Listado, 鲣, ... more

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; ozeanodrom; tiefenbereich 0 - 260 m (Ref. 9340), usually 0 - ? m (Ref. 55287). Tropical; 15°C - 30°C (Ref. 168); 63°N - 47°S, 180°W - 180°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Cosmopolitan in tropical and warm-temperate waters. Not found in the Black Sea. Highly migratory species,

Length at first maturity / Size / Gewicht / Alter

Maturity: L_m 41.3, range 40 - 45 cm
Max length : 110 cm FL Männchen/unbestimmt; (Ref. 89423); common length : 80.0 cm FL Männchen/unbestimmt; (Ref. 168); max. veröff. Gewicht: 34.5 kg (Ref. 168); max. veröff. Alter: 12 Jahre (Ref. 168)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 14 - 16; Rückenflossenweichstrahlen (insgesamt) : 14 - 15; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 14 - 15; Wirbelzahl: 41. This species is distinguished by the following characters: body fusiform, elongate and rounded; teeth small and conical, in a single series; gill rakers on first gill arch numerous, 53-63; D1 XIV-XVI, dorsal fins separated by a small interspace (not larger than eye), the second followed by 7-9 finlets; anal fin followed by 7-8 finlets; pectoral fins short, with 26-27 rays; 2 flaps (interpelvic process) between pelvic fins; body scaleless except for corselet and lateral line; a strong keel on each side of caudal-fin base between 2 smaller keels. Colour of back dark purplish blue, lower sides and belly silvery, with 4-6 very conspicuous longitudinal dark bands which in live specimens may appear as discontinuous lines of dark blotches (Ref. 9684).

Found in offshore waters; larvae restricted to waters with surface temperatures of 15°C to 30°C (Ref. 6390). Exhibit a strong tendency to school in surface waters with birds, drifting objects, sharks, whales and may show a characteristic behavior like jumping, feeding, foaming, etc. Feed on fishes, crustaceans, cephalopods and mollusks; cannibalism is common. Spawn throughout the year in the tropics, eggs released in several portions (Ref. 35388). Eggs and larvae are pelagic (Ref. 6769). Preyed upon by large pelagic fishes (Ref. 6885). Also taken by trolling on light tackle using plugs, spoons, feathers, or strip bait (Ref. 9684). Marketed fresh, frozen or canned (Ref. 9340, 9684 ); also dried-salted and smoked (Ref. 9987).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

In tropical waters, reproductively active female skipjack tuna spawn almost daily.

Hauptreferenz Upload your references | Referenzen | Koordinator : Collette, Bruce B. | Partner

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Rote Liste Status (Ref. 130435)

nicht bedroht (LC) ; Date assessed: 15 January 2021

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Reports of ciguatera poisoning (Ref. 4690)

Nutzung durch Menschen

Fischereien: hoch kommerziell; Sportfisch: ja

FAO(Fischereien: production, Artbeschreibung; publication : search) | FIRMS (Stock assessments) | FishSource | Sea Around Us

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Trophic ecology
Nahrungsorganismen
Diet compositions
Food consumptions
Food rations
Räuber

Ecology
Ökologie
Home ranges

Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
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Recruitments
Abundances

Life cycle
Fortpflanzung
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Anatomy
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Diseases / Parasites
Toxicities (LC50s)

Genetics
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Estimates based on models

Preferred temperature (Ref. 115969): 13.3 - 29, mean 26.2 (based on 8934 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01072 (0.00955 - 0.01202), b=3.10 (3.07 - 3.13), in cm Total Length, based on LWR estimates for this species (Ref. 93245).

Trophic level (Ref. 69278): 4.4 ±0.5 se; based on diet studies.

Widerstandsfähigkeit (Ref. 120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.3-0.5; tm=2-3; tmax=12; Fec=61,516).

Prior r = 0.52, 95% CL = 0.35 - 0.79, Based on 9 full stock assessments.

Fishing Vulnerability (Ref. 59153): Moderate vulnerability (38 of 100).

Climate Vulnerability (Ref. 125649): Moderate vulnerability (41 of 100).

Preiskategorie (Ref. 80766): High.

Katsuwonus pelamis (Linnaeus, 1758)