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Sardina pilchardus (Walbaum, 1792)

European pilchard
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Native range | All suitable habitat | Point map | Year 2050
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Sardina pilchardus   AquaMaps   Data sources: GBIF OBIS
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Image of Sardina pilchardus (European pilchard)
Sardina pilchardus
Picture by De Sanctis, A.


France country information

Common names: Sardella, Sardena, Sardine
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: live export: yes;
Comments: Known from the Gironde estuary (Ref. 51442).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/fr.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Whitehead, P.J.P., 1985
National Database:

Common names from other countries

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Alosidae (Shads and Sardines)
Etymology: Sardina: Latin and Greek, sarda = sardine; name related to the island of Sardinia (Ref. 45335).
  More on author: Walbaum.

Environment: milieu / climate zone / depth range / distribution range 生態学

; 新鮮な水; 汽水性の; 海洋回遊性 (Ref. 51243); 深さの範囲 10 - 100 m (Ref. 5286), usually 25 - 100 m (Ref. 54866).   Subtropical; 68°N - 14°N, 32°W - 43°E (Ref. 54866)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northeast Atlantic: Iceland (rare) and North Sea, southward to Bay de Gorée, Senegal. Mediterranean (common in the western part and in Adriatic Sea, rare in the eastern part), Sea of Marmara and Black Sea.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 14.8  range ? - ? cm
Max length : 27.5 cm SL オス/雌雄の選別がない; (Ref. 74552); common length : 20.0 cm SL オス/雌雄の選別がない; (Ref. 188); 最大記録サイズ: 15 年 (Ref. 35388)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 0; 背鰭 (合計) : 13 - 21; 肛門の骨: 0; 臀鰭: 12 - 23. Body sub-cylindrical, belly rather rounded (but more compressed in juveniles). Hind margin of gill opening smoothly rounded (without fleshy outgrowths) ; 3 to 5 distinct body striae radiating downward on lower part of operculum; lower gill rakers not becoming shorter at angle of first gill arch, the upper series not overlapping the lower. Last 2 anal fin rays enlarged.

生物学     用語集 (例 epibenthic)

Littoral species (Ref. 6808). Form schools, usually at depths of 25 to 55 or even 100 m by day, rising to 10 to 35 m at night. Feed mainly on planktonic crustaceans, also on larger organisms. Spawn in batches (Ref. 51846), in the open sea or near the coast, producing 50,000-60,000 eggs with a mean diameter of 1.5 mm (Ref. 35388). Marketed fresh, frozen or canned. Also utilized dried or salted and smoked; can be pan-fried, broiled and microwaved (Ref. 9988).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

Breeds at 20 to 25 m, near the shore or as much as 100 km out to sea.

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 20 May 2013

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless




Human uses

水産業: 高い商業の
FAO(水産業: 代謝, 種の外形; publication : search) | FIRMS (Stock assessments) | FishSource | 私達の周りの海

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
Food rations
捕食動物
Ecology
生態学
Home ranges
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
幼生
幼生の動力
Anatomy
Gill areas

Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
Swimming speeds
Visual pigment(s)
魚の音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遺伝子の
Electrophoreses
Heritabilities
Human related
Aquaculture systems
水産養殖の紹介
緊張
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Stamps, coins, misc.
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References
参考文献

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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 115969): 7.1 - 17.3, mean 10.3 (based on 553 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00589 - 0.00776), b=3.06 (3.02 - 3.10), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  3.1   ±0.1 se; based on diet studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.23-0.5; tm=1-2; tmax=15).
Prior r = 0.63, 95% CL = 0.41 - 0.94, Based on 26 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (30 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (22 of 100).
価格帯 (Ref. 80766):   Low.