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Engraulis japonicus Temminck & Schlegel, 1846

Japanese anchovy
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Native range | All suitable habitat | Point map | Year 2050
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Engraulis japonicus   AquaMaps   Data sources: GBIF OBIS
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Image of Engraulis japonicus (Japanese anchovy)
Engraulis japonicus
Picture by Zsilavecz, G.


Chinese Taipei (Taiwan) country information

Common names: [No common name]
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: minor commercial | Ref: FAO, 2000
Aquaculture: | Ref:
Regulations: | Ref:
Uses: live export: yes;
Comments: Known from northern (Tung-hsiao, Hsin-chu and Tai-chung, abundantly found in Shihman and Yehliu (Ref. 43538)) and southern Taiwan (Ref. 43515), and the Taiwan Strait (Ref. 47843). Collected from a mangrove creek in Chu-Wei, northwestern Taiwan (Ref. 48455) and reported from Penghu (Ref. 43515, 55073). Larvae of this species were most abundant in late April off the Tanshui River estuary (Ref. 13680).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/tw.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988
National Database: The Fish Database of Taiwan

Common names from other countries

Классификация / Names народные названия | синонимы | Catalog of Fishes(род, виды) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Engraulis: Greek, eggraulis, -eos = anchovy (Ref. 45335).
  More on authors: Temminck & Schlegel.

Environment: milieu / climate zone / depth range / distribution range экология

морской; мигрирует в океане (Ref. 51243); пределы глубины 0 - 400 m (Ref. 50550).   Temperate; 8°C - 30°C (Ref. 56557); 49°N - 2°N, 105°E - 155°E (Ref. 54432)

распространение страны | регионы FAO | Ecosystems | места находок | Point map | интродукции | Faunafri

Western Pacific: southern Sakhalin Islands, Sea of Japan and Pacific coasts of Japan, and south to almost Canton/Taiwan; rare records (seems to represent stray fishes) off the coasts of Luzon and Western Mindanao, Philippines and from Manado and Ujung Pandang, Sulawesi, Indonesia (Ref. 189).

Length at first maturity / Size / Вес / Возраст

Maturity: Lm 10.5, range 10 - 11 cm
Max length : 18.0 cm TL самец/пол неопределен; (Ref. 56527); common length : 14.0 cm TL самец/пол неопределен; (Ref. 56527); наибольший вес (опубликованные данные): 45.00 g (Ref. 56527); наибольший возраст (опубликованны данные): 4 годы (Ref. 56527)

Краткое описание определительные ключи | морфология | морфометрия

колючие лучи спинного плавника (общее число) : 0; членистые (мягкие) лучи спинного плавника (общее число) : 12 - 14; колючие лучи анального плавника: 0; членистые (мягкие) лучи анального плавника: 13 - 18. Differs very little from the European anchovy (see E. encrasicolus) and can be identified from that description. Of other anchovies found in the southern part of its distribution, only species of Encrasicholina and Stolephorus are of similar appearance, but all have small spine-like pre-pelvic scutes (usually 2 to 7 scutes). Thryssa have compressed bodies and a keel of scutes along belly.

биология     глоссарий (например epibenthic)

Occurs in large schools near the surface, mainly in coastal waters but as far out as over 1,000 km from the shore. Tends to move more northward and inshore in spring and summer. Juveniles associate with drifting seaweed (Ref. 12114, 12115). Feeds on copepods, but also on other small crustaceans, molluscan larvae, fish eggs and larvae and diatoms. Marketed fresh and salted, processed into fishmeal and oil (Ref. 12484).

Life cycle and mating behavior Maturities | размножение | Spawnings | Egg(s) | Fecundities | личинки

Основная ссылка Upload your references | ссылки | координатор | соавторы

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Статус Красного Списка МСОП (Ref. 130435)


CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Угроза для людей

  Reports of ciguatera poisoning (Ref. 4690)




Использование человеком

рыболовство: важный объект промысла; аквакультура (рыбоводство): коммерческий; наживка: usually
FAO(рыболовство: production, Видовой профиль; publication : search) | FishSource | Sea Around Us

дополнительная информация

Anatomy
Gill areas
мозг
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
звуки, издаваемые рыбами
Diseases / Parasites
Toxicities (LC50s)
Genetics
генетика
Electrophoreses
Heritabilities
Human related
Aquaculture systems
особенности рыбоводства
степень растяжения
Ciguatera cases
Stamps, coins, misc.
Outreach
соавторы
References
ссылки

инструменты

Специальные отчеты

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Estimates based on models

Preferred temperature (Ref. 115969): 8.1 - 23.3, mean 18.4 (based on 139 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00398 (0.00270 - 0.00587), b=3.10 (2.98 - 3.22), in cm Total Length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.1   ±0.1 se; based on diet studies.
устойчивость к внешним воздействиям (Ref. 120179):  высокий, минимальное время удвоения популяции до 15 месяцев (K=1.05; tm=1-2; tmax=3).
Prior r = 0.90, 95% CL = 0.60 - 1.36, Based on 3 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (23 of 100).
Категория цены (Ref. 80766):   Low.