Chinese Taipei (Taiwan) country information

Common names: [No common name]
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: minor commercial | Ref: FAO, 2000
Aquaculture: | Ref:
Regulations: | Ref:
Uses: live export: yes;
Comments: Known from northern (Tung-hsiao, Hsin-chu and Tai-chung, abundantly found in Shihman and Yehliu (Ref. 43538)) and southern Taiwan (Ref. 43515), and the Taiwan Strait (Ref. 47843). Collected from a mangrove creek in Chu-Wei, northwestern Taiwan (Ref. 48455) and reported from Penghu (Ref. 43515, 55073). Larvae of this species were most abundant in late April off the Tanshui River estuary (Ref. 13680).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/tw.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988
National Database: The Fish Database of Taiwan

Common names from other countries

Anchois japonais, Anchoíta japonesa, Anchovy, ... more

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Engraulis: Greek, eggraulis, -eos = anchovy (Ref. 45335).
More on authors: Temminck & Schlegel.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 400 m (Ref. 50550). Temperate; 8°C - 30°C (Ref. 56557); 49°N - 2°N, 105°E - 155°E (Ref. 54432)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Western Pacific: southern Sakhalin Islands, Sea of Japan and Pacific coasts of Japan, and south to almost Canton/Taiwan; rare records (seems to represent stray fishes) off the coasts of Luzon and Western Mindanao, Philippines and from Manado and Ujung Pandang, Sulawesi, Indonesia (Ref. 189).

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: L_m 10.5, range 10 - 11 cm
Max length : 18.0 cm TL macho/indeterminado; (Ref. 56527); common length : 14.0 cm TL macho/indeterminado; (Ref. 56527); peso máx. publicado: 45.00 g (Ref. 56527); idade máx. registrada: 4 anos (Ref. 56527)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 0; Raios dorsais (total) : 12 - 14; Espinhos anais: 0; Raios anais : 13 - 18. Differs very little from the European anchovy (see E. encrasicolus) and can be identified from that description. Of other anchovies found in the southern part of its distribution, only species of Encrasicholina and Stolephorus are of similar appearance, but all have small spine-like pre-pelvic scutes (usually 2 to 7 scutes). Thryssa have compressed bodies and a keel of scutes along belly.

Occurs in large schools near the surface, mainly in coastal waters but as far out as over 1,000 km from the shore. Tends to move more northward and inshore in spring and summer. Juveniles associate with drifting seaweed (Ref. 12114, 12115). Feeds on copepods, but also on other small crustaceans, molluscan larvae, fish eggs and larvae and diatoms. Marketed fresh and salted, processed into fishmeal and oil (Ref. 12484).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Status na Lista Vermelha da UICN (Ref. 130435)

Segura ou pouco preocupante (LC) ; Date assessed: 16 May 2018

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

Reports of ciguatera poisoning (Ref. 4690)

Uso pelos humanos

Pescarias: altamente comercial; Aquacultura: espécies comerciais; isca: usually

FAO(pescarias: produção, perfil da espécie; publication : search) | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 115969): 8.1 - 23.3, mean 18.4 (based on 139 cells).

Índice de diversidade filogenética (Ref. 82804): PD₅₀ = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00398 (0.00270 - 0.00587), b=3.10 (2.98 - 3.22), in cm Total Length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Nível Trófico (Ref. 69278): 3.1 ±0.1 se; based on diet studies.

Resiliência (Ref. 120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=1.05; tm=1-2; tmax=3).

Prior r = 0.90, 95% CL = 0.60 - 1.36, Based on 3 full stock assessments.

Fishing Vulnerability (Ref. 59153): Low vulnerability (23 of 100).

Categoria de preço (Ref. 80766): Low.

Engraulis japonicus Temminck & Schlegel, 1846