| Citation | Luzzana, U., M. Scolari, B. Campo Dall'Orto, F. Caprino, G. Turchini, E. Orban, F. Sinesio and F. Valfré, 2003. Growth and product quality of European eel (Anguilla anguilla) as affected by dietary protein and lipid sources. J. Appl. Ichthyol. 19(2):74-78. |
| DOI / ISBN | |
| Paper URL | www.blackwell.de/synergy |
| Ref. No. | 50216 |
| Language | English |
| Usage | not used yet |
| Remarks | |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |