Citation | Smichi, N., B.E. Abdelmalek, N. Kharrat, A. Sila, A. bougatef, Y. Gargouri and A. Fendri, 2017. The effects of storage on quality and nutritional aspects of farmed and wild sea bass (Dicentrachus labrax) muscle: In vitro oils digestibility evaluation. Fisheries Research 188:74-83. |
DOI / ISBN | http://dx.doi.org/10.1016/j.fishres.2016.12.003 |
Paper URL | |
Ref. No. | 127062 |
Language | English |
Usage | not used yet |
Remarks | |
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