| Citation | Zafar, F.H.S., M. Zahid and L. Bat, 2019. Effects of processing on essential and heavy metal composition of popular fish species consumed in the Karachi Coast of the Arabian Sea. Carpathian Journal of Food Science and Technology 11(2):141-151. |
| DOI / ISBN | http://dx.doi.org/10.34302/crpjfst/2019.11.2.11 |
| Paper URL | |
| Ref. No. | 127052 |
| Language | English |
| Usage | not used yet |
| Remarks | |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |