| Citation | Karahadian, C., K.P. Fowler and H.C. Dyveke, 1995. Comparison of chemical composition of striped bass (Morone saxatilis) from three Chesapeake Bay tributaries with those of two aquaculture hybrid striped bass types. Food Chemistry 54(4):409-418. |
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| Ref. No. | 124346 |
| Language | English |
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