Scomber colias Gmelin, 1789
Atlantic chub mackerel
photo by Cambraia Duarte, P.M.N. (c)ImagDOP

Family:  Scombridae (Mackerels, tunas, bonitos), subfamily: Scombrinae
Max. size:  55 cm TL (male/unsexed)
Environment:  pelagic-neritic; brackish; marine
Distribution:  Atlantic Ocean. Warm water; eastern and western coasts, including the Mediterranean and southern Black Sea. Replaced by Scomber japonicus in the Indo-Pacific.
Diagnosis:   
Biology:  Adults and juveniles feed mainly on zooplankton, with relative importance of larger organisms such as cephalopods, crustaceans and small pelagic fish increases with the size of individuals. Caught mostly in purse seine and pelagic trawl fisheries which target sardine and/or anchovy. Usually a by-catch but when availability of target species is low, this species provided an alternative income (Ref. 121850)
IUCN Red List Status: Least Concern (LC); Date assessed: 01 June 2022 Ref. (130435)
Threat to humans:  harmless


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